Introduction for Cooking (Pengantar Memasak)
There are some tools that used in cooking: Ada beberapa alat yang digunakan dalam memasak: 1. Scale/Neraca/Timbangan 2.Cups/Cangkir 1 cup must like this picture 1 cangkir ukurannya harus seperti di gambar ini. 3. Jug/Gelas Ukur Conversion/Konversi The cooking measurement detail depend on ingredients. Rincian pengukuran memasak tergantung pada bahan-bahanya. 4 cups or 1 quart = 907 grams or 64 tablespoons 2 cups = 454 grams or 32 tablespoons 1 cup = 225 grams or 16 tablespoons 3/4 cup = 170 grams or 12 tablespoons 2/3 cup = 151 grams or 10 tablespoons + 2 teaspoons 1/2 cup = 113 grams or 8 tablespoons 1/3 cup = 75.6 grams or 5 tablespoons + 1 teaspoons 1/4 cup = 56.7 grams or 4 tablespoons 1/8 cup = 28 grams or 2 tablespoons Sumber 1 Sumber 2 Sumber 3 Sumber 4